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Author: Hee Soo Lee

3 Articles are founded.

Inhibition of Clostridium perfringens using Bacteriophages and Bacteriocin Producing Strains
Korean J Food Sci Anim Resour 2018;38(1):88-98.
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Characterization of the Biodiversity of the Spoilage Microbiota in Chicken Meat Using Next Generation Sequencing and Culture Dependent Approach
Korean J Food Sci Anim Resour 2017;37(4):535-541.
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Isolation and Characterization of Listeria phages for Control of Growth of Listeria monocytogenes in Milk
Korean J Food Sci Anim Resour 2017;37(2):320-328.
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