Food Science of Animal Resources

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2022 Impact Factor: 3.0

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Current Issue : Nov 2023, Vol. 43 , No. 6

2023

2023
Vol. 43, No. 1

2023
Vol. 43, No. 2

2023
Vol. 43, No. 3

2023
Vol. 43, No. 4

2023
Vol. 43, No. 5

2023
Vol. 43, No. 6

2022

2022
Vol. 42, No. 1

2022
Vol. 42, No. 2

2022
Vol. 42, No. 3

2022
Vol. 42, No. 4

2022
Vol. 42, No. 5

2022
Vol. 42, No. 6

2021

2021
Vol. 41, No. 1

2021
Vol. 41, No. 2

2021
Vol. 41, No. 3

2021
Vol. 41, No. 4

2021
Vol. 41, No. 5

2021
Vol. 41, No. 6

2020

2020
Vol. 40, No. 1

2020
Vol. 40, No. 2

2020
Vol. 40, No. 3

2020
Vol. 40, No. 4

2020
Vol. 40, No. 5

2020
Vol. 40, No. 6

2019

2019
Vol. 39, No. 1

2019
Vol. 39, No. 2

2019
Vol. 39, No. 3

2019
Vol. 39, No. 4

2019
Vol. 39, No. 5

2019
Vol. 39, No. 6

2018

2018
Vol. 38, No. 1

2018
Vol. 38, No. 2

2018
Vol. 38, No. 3

2018
Vol. 38, No. 4

2018
Vol. 38, No. 5

2018
Vol. 38, No. 6

2017

2017
Vol. 37, No. 1

2017
Vol. 37, No. 2

2017
Vol. 37, No. 3

2017
Vol. 37, No. 4

2017
Vol. 37, No. 5

2017
Vol. 37, No. 6

2016

2016
Vol. 36, No. 1

2016
Vol. 36, No. 2

2016
Vol. 36, No. 3

2016
Vol. 36, No. 4

2016
Vol. 36, No. 5

2016
Vol. 36, No. 6

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