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Author: Ji-Seon Kwon

2 Articles are founded.

Effect of Extract of Perilla Leaves on the Quality Characteristics and Polycyclic Aromatic Hydrocarbons of Charcoal Barbecued Pork Patty
Food Sci Anim Resour 2023;43(1):139-156.
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Effect of Marination with Black Currant Juice on the Formation of Biogenic Amines in Pork Belly during Refrigerated Storage
Food Sci Anim Resour 2021;41(5):763-778.
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