Food Science of Animal Resources

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2023 Impact Factor: 4.2

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Author: Reza Azizinezhad

1 Articles are founded.

Use of Fish Oil Nanoencapsulated with Gum Arabic Carrier in Low Fat Probiotic Fermented Milk

Farideh Vahid Moghadam, Rezvan Pourahmad, Ali Mortazavi, Daryoush Davoodi, Reza Azizinezhad

Food Sci Anim Resour 2019;39(2):309-323.
https://doi.org/10.5851/kosfa.2019.e25

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Food Science of Animal Resources will be published by Springer Nature starting in 2026.
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https://link.springer.com/journal/44463

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