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                                    Author: Nawaf Abu-Khalaf
                                
1 Articles are founded.
 
        
                            Differentiation between Normal and White Striped Turkey Breasts by Visible/Near Infrared Spectroscopy and Multivariate Data Analysis
                            
            
            
            
    
                Food Sci Anim Resour 2020;40(1):96-105.
https://doi.org/10.5851/kosfa.2019.e88
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                                https://doi.org/10.5851/kosfa.2019.e88
 
                
		 
	                            











