Food Science of Animal Resources

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2023 Impact Factor: 4.2

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Author: Ji-Yun Ahn

1 Articles are founded.

Hypoallergenic and Physicochemical Properties of the A2 β-Casein Fractionof Goat Milk

Tae-Hwan Jung, Hyo-Jeong Hwang, Sung-Seob Yun, Won-Jae Lee, Jin-Wook Kim, Ji-Yun Ahn, Woo-Min Jeon, Kyoung-Sik Han

Korean J Food Sci Anim Resour 2017;37(6):940-947.
https://doi.org/10.5851/kosfa.2017.37.6.940

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Food Science of Animal Resources will be published by Springer Nature starting in 2026.
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https://link.springer.com/journal/44463

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