Advanced Search List

Search Keywords

Author: Yang Il Choi

2 Articles are founded.

Erratum to: Influence of Probiotics-Friendly Pig Production on Meat Quality and Physicochemical Characteristics
Food Sci Anim Resour 2019;39(1):177-178.
https://doi.org/10.5851/kosfa.2019.e14
HTML PDF PubReader
Influence of Probiotics-Friendly Pig Production on Meat Quality and Physicochemical Characteristics
Korean J Food Sci Anim Resour 2018;38(2):403-416.
https://doi.org/10.5851/kosfa.2018.38.2.403
HTML PDF PubReader

Announcement


Food Science of Animal Resources will be published by Springer Nature starting in 2026.
Please submit your new paper to Springer Nature website.

https://link.springer.com/journal/44463


I don't want to open this window for a day.