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Author: Jisu Lee
1 Articles are founded.
Effects of Cissus quadrangularis L. Powder on Proximate Composition, Physicochemical and Textural Properties of Tteokgalbi
Food Sci Anim Resour 2024;44(3):684-698.
https://doi.org/10.5851/kosfa.2024.e11
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https://doi.org/10.5851/kosfa.2024.e11