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Author: Jaehoon Baek

1 Articles are founded.

Quality Enhancement Techniques for Cow Meat: Current Approaches and Future Directions
Hyun-Jun Kim, Junyoung Park, Sumin Song, Huilin Cheng, Jaehoon Baek, Gap-Don Kim
Food Sci Anim Resour 2025;45(1):185-198.
https://doi.org/10.5851/kosfa.2024.e125
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