Food Science of Animal Resources

Verification of Reproducibility of VCS2000 Equipment for Mechanical Measurement of Korean Landrace×Yorkshire (F1), F1×Duroc (LYD) Pig Carcasses

Yunhwan Park, Kwantae Kim, Jaeyoung Kim, Jongtae Seo, Jungseok Choi

Food Sci Anim Resour 2023;43(4):553-562.
https://doi.org/10.5851/kosfa.2023.e17

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A Comparative Study on the Adipogenic and Myogenic Capacity of Muscle Satellite Cells, and Meat Quality Characteristics between Hanwoo and Vietnamese Yellow Steers

Nguyen Thu Uyen, Dao Van Cuong, Pham Dieu Thuy, Luu Hong Son, Nguyen Thi Ngan, Nguyen Hung Quang, Nguyen Duc Tuan, In-ho Hwang

Food Sci Anim Resour 2023;43(4):563-579.
https://doi.org/10.5851/kosfa.2023.e19

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Analysis of Quality and Color Properties according to the Gas Composition (Modified Atmosphere Packaging) of Pork Sous-Vide Ham Preserved in Natural Brine

Sol-Hee Lee, Hack-Youn Kim

Food Sci Anim Resour 2023;43(4):580-593.
https://doi.org/10.5851/kosfa.2023.e20

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Preparation of Hypoallergenic Whey Protein Hydrolysate by a Mixture of Alcalase and Prozyme and Evaluation of Its Digestibility and Immunoregulatory Properties

Jiyeon Yang, Se Kyung Lee, Young Suk Kim, Hyung Joo Suh, Yejin Ahn

Food Sci Anim Resour 2023;43(4):594-611.
https://doi.org/10.5851/kosfa.2023.e21

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Probiotics that Ameliorate Cognitive Impairment through Anti-Inflammation and Anti-Oxidation in Mice

Shinhui Lee, Sanung Eom, Jiwon Lee, Minsu Pyeon, Kieup Kim, Kyu Yeong Choi, Jung Hee Lee, Da Jeong Shin, Kun Ho Lee, Sejong Oh, Junho H Lee

Food Sci Anim Resour 2023;43(4):612-624.
https://doi.org/10.5851/kosfa.2023.e22

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Characterization of Novel Amylase-Sensitive, Anti-Listerial Class IId Bacteriocin, Agilicin C7 Produced by Ligilactobacillus agilis C7

Jeong Min Yoo, Ji Hoon Song, Robie Vasquez, In-Chan Hwang, Jae Seung Lee, Dae-Kyung Kang

Food Sci Anim Resour 2023;43(4):625-638.
https://doi.org/10.5851/kosfa.2023.e24

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Comparative Quality Traits, Flavor Compounds, and Metabolite Profile of Korean Native Black Goat Meat

Shine Htet Aung, Edirisinghe Dewage Nalaka Sandun Abeyrathne, Md. Altaf Hossain, Doo Yeon Jung, Hyun Cheol Kim, Cheorun Jo, Ki-Chang Nam

Food Sci Anim Resour 2023;43(4):639-658.
https://doi.org/10.5851/kosfa.2023.e25

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Effect of Probiotic-Fortified Infant Formula on Infant Gut Health and Microbiota Modulation

Ju Young Eor, Chul Sang Lee, Sung Ho Moon, Ju Young Cheon, Duleepa Pathiraja, Byeonghyeok Park, Min Jae Shin, Jae-Young Kim, Sangjong Kim, Youngbae Noh, Yunhan Kim, In-Geol Choi, Sae Hun Kim

Food Sci Anim Resour 2023;43(4):659-673.
https://doi.org/10.5851/kosfa.2023.e26

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Comparative Study of Camel Milk from Different Areas of Xinjiang Province in China

Jing Miao, Shuang Xiao, Jun Wang

Food Sci Anim Resour 2023;43(4):674-684.
https://doi.org/10.5851/kosfa.2023.e27

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Isolation, Characterization, and Comparative Genomics of the Novel Potential Probiotics from Canine Feces

Ngamlak Foongsawat, Sirinthorn Sunthornthummas, Kwannan Nantavisai, Komwit Surachat, Achariya Rangsiruji, Siriruk Sarawaneeyaruk, Kedvadee Insian, Sirapan Sukontasing, Nuttika Suwannasai, Onanong Pringsulaka

Food Sci Anim Resour 2023;43(4):685-702.
https://doi.org/10.5851/kosfa.2023.e28

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Monitoring mRNA Expression Patterns in Macrophages in Response to Two Different Strains of Probiotics

Sang-Pil Choi, Si-Won Park, Seok-Jin Kang, Seul Ki Lim, Min-Sung Kwon, Hak-Jong Choi, Taehoon Chun

Food Sci Anim Resour 2023;43(4):703-711.
https://doi.org/10.5851/kosfa.2023.e23

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Preliminary Study on Effect of Lactiplantibacillus plantarum on Osteoporosis in the Ovariectomized Rat

Eun-Sun Jin, Ji Yeon Kim, JoongKee Min, Sang Ryong Jeon, Kyoung Hyo Choi, Shehzad Abid Khan, Gi-Seong Moon, Je Hoon Jeong

Food Sci Anim Resour 2023;43(4):712-720.
https://doi.org/10.5851/kosfa.2023.e29

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Erratum to: Rheological, Physicochemical, Microbiological, and Aroma Characteristics of Sour Creams Supplemented with Milk Protein Concentrate

Chan Won Seo, Nam Su Oh

Food Sci Anim Resour 2023;43(4):721
https://doi.org/10.5851/kosfa.2023.e30

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List of Articles

Food Science of Animal Resources. Vol. 43, No. 4, 2023