| Control | – | Esculin | + |
| Glycerol | – | Salicin | + |
| Erythritol | – | D-Cellobiose | + |
| D-Arabinose | – | D-Maltose | + |
| L-Arabinose | – | D-Lactose | + |
| Ribose | + | D-Melibiose | + |
| D-Xylose | – | D-Sucrose | + |
| L-Xylose | – | D-Trehalose | + |
| D-Adonitol | – | Inulin | + |
| Methyl-β-D-Xylopyranoside | – | D-Melezitose | + |
| Galactose | + | D-Raffinose | – |
| Glucose | + | Starch | – |
| Fructose | + | Glycogen | – |
| Mannose | + | Xylitol | – |
| Sorbose | + | Gentiobiose | + |
| Rhamnose | – | D-Turanose | + |
| Dulcitol | – | D-Lyxose | – |
| Inositol | – | D-Tagatose | + |
| Mannitol | + | D-Fucose | – |
| Sorbitol | + | L-Fucose | – |
| Methyl-α-D-Mannopyranoside | – | D-Arabitol | – |
| Methyl-α-D-Glucopyranoside | – | L-Arabitol | – |
| N-Acetylglucosamine | + | Potassium gluconate | – |
| Amygdalin | – | 2-Ketogluconate | - |
| Arbutin | # | 5-Ketogluconate | = |