Table 6. Lipoteichoic acid (LTA) content of dead cells

Sample	Retention time (min)	LTA content (ppm)	Area	Height
EF-2001	3.925	552	583,674	47,376
V10 65°C, 60 min	3.826	1,244	1,351,848	112,684
V10 65°C, 90 min	3.907	617	656,332	49,783
V10 95°C, 10 min	3.973	582	616,983	542,557
V10 95°C, 20 min	3.97	414	430,692	38,837

EF-2001: Enterococcus faecalis (commercial strain; dead cell); V10: Lactiplantibacillus plantarum.