Table 6. Mineral content (mg/100 g) of Korean native black goat (KNBG) extract, meat and offal organs

Minerals	KNBG extract¹⁾	KNBG meat cuts²⁾			Saanen goat male kids edible organ³⁾
Minerals	KNBG extract¹⁾	Loin	Rump	SEM	Liver	Kidney	Heart	Spleen	Brain
Fe	1.8±0.30	1.35^b	1.48^a	0.003	7.78±1.46^b	3.11±0.34^d	3.02±0.20^d	12.8±2.0^a	1.14±0.20^f
Ca	5.17±0.14	5.22^b	6.09^a	0.029	14.2±4.1^b	16.6±3.0^ab	10.7±1.9^c	10.7±1.9^c	15.4±2.0^ab
P	73.73±3.70	3.39	3.34	0.015	359±18^b	283±10^d	226±8^g	345±19^b	317±21^c
K	168.41±16.61	325.22^a	281.40^b	0.700	291±17^cd	235±19^f	277±8^de	371±24^b	302±22^c
Na	52.83±2.81	76.03^b	94.97^a	0.215	63.5±4.4^f	167±9^a	72.5±4.0^e	64.6±7.0^f	137±7^b
Mg	6.29±0.09	NR	NR	NR	19.0±1.0^d	17.6±1.1^e	20.1±0.8^b	19.2±1.1^cd	11.2±0.4^h
Cu	0.06±0.04	NR	NR	NR	2.62±0.35^a	0.55±0.04^b	0.40±0.04^c	0.084±0.007^fg	0.27±0.04^d
Zn	0.2±0.04	NR	NR	NR	4.78±1.00^a	2.44±0.67^b	1.49±0.16^de	2.08±0.17^bc	1.10±0.13^e
Mn	NR	NR	NR	NR	0.21±0.03^a	0.067±0.004^b	0.015±0.001^f	0.031±0.005^cd	0.028±0.004^cde

The study analyzed the mineral content of KNBG extract. The extract was prepared by boiling the whole carcass of a KNBG (weighing 12.6 kg) with 20.4 L of water at 120°C for 5 hours. Results are expressed as means with SDs. Data from Kim et al. (1998).
This study evaluated the proximate composition, collagen and mineral content, fatty acid profiles, bioactive compounds, and antioxidant activities of loin and rump from 14-mon-old KNBG. Data are presented as means, with SEM calculated for each parameter across muscle types. ^a–c Means within the same row with different superscript letters differ significantly at p<0.05. Data from Kim et al. (2019).
This study analyzed the proximate and mineral composition of 10 edible by-products (liver, kidney, heart, spleen, brain, tongue, lungs, testicle, thymus, and kidney fat) from intensively reared Saanen goat male kids. Results are expressed as means with SDs. ^a–h Superscripts indicate significant differences (p<0.05) among the included by-products. Note that some superscripts may correspond to comparisons with by-products not presented in this table (e.g., tongue, lungs, testicle, thymus, and kidney fat). Data from Tomović et al. (2017).
NR, not reported.