Table 4. Preparation of the peracetic acid disinfectants
Concentration (ppm)
Tab water (L)
1)
Peracetic acid (g; Daesung, A, and B)
50
60
19.8
100
60
39.6
150
60
59.4
200
60
79.2
The tap water was 10 to 15 degrees of water at pH 6 to 7.