Table 2. Fatty acids composition of RSO

Fatty acids RSO (%)
C14:0 (myristic acid) 0.09±0.00
C16:0 (palmitic acid) 5.39±0.01
C16:1 (palmitoleic acid) 0.22±0.00
C18:0 (stearic acid) 2.04±0.00
C18:1 (oleic acid, ω-9) 46.13±0.02
C18:2 (linoleic acid, ω-6) 13.16±0.00
C18:3 (linolenic acid, ω-3) 10.22±0.00
C20:0 (arachidic acid) 1.13±0.00
C22:0 (behenic acid) 0.89±0.00
C22:1 (erucic acid, ω-9) 20.75±0.01
ΣSaturated 9.53±0.01
ΣMonounsaturated 67.10±0.01
ΣPolyunsaturated 23.38±0.00
RSO, radish seed oil.