Table 4. Results of analysis of water-soluble metabolites of black goat meat by sex (mg/100 g)

Compound Non-castration Castration Female SEM
Amino acids
 Alanine 32.42a 29.98a 19.68b 0.830
 Asparagine 1.18 1.12 1.23 0.123
 Aspartate 0.26b 0.76a 0.51a 0.056
 Betaine 18.63a 18.04a 12.13b 0.501
 Glutamate 13.25b 19.57a 11.79b 0.507
 Glycine 32.18a 27.03b 14.94c 0.509
 Histidine 0.48b 1.09a 0.47b 0.050
 Isoleucine 2.92b 5.17a 3.39b 0.138
 Leucine 3.35b 5.96a 3.93b 0.173
 Methionine 6.40a 5.37b 3.61c 0.177
 N,N-dimethylglycine 1.00 0.98 1.00 0.028
 Phenylalanine 2.67b 4.90a 2.67b 0.178
 Proline 1.69b 2.49a 1.50b 0.065
 Threonine 5.66 6.97 5.88 0.459
 Tyrosine 4.41b 7.47a 5.11b 0.532
 Valine 5.28b 8.22a 5.53b 0.192
 β-alanine 3.26a 3.00b 2.90b 0.053
Bioactive compounds
 Acetylcarnitine 17.04ab 17.55a 15.39b 0.463
 Anserine 171.09b 201.18a 215.57a 5.956
 Carnitine 6.58b 9.13ab 10.23a 0.589
 Carnosine 1.45b 3.30a 1.43b 0.152
 Taurine 90.71b 107.04a 99.99ab 3.688
Energy metabolism-related products
 Creatine 364.03 348.99 351.50 8.979
 Fumarate 0.78a 0.53b 0.26c 0.066
 Glucose 29.30a 19.36b 15.67b 1.027
 Lactate 508.49b 554.77a 584.69a 16.711
 NAD+ 0.34 0.36 0.23 0.061
 Succinate 1.91b 2.18a 1.83b 0.044
Nucleotide related products
 Guanosine 0.28 0.27 0.21 0.083
 Hypoxanthine 1.65a 1.63a 0.91b 0.093
 IMP 61.24c 72.27b 93.53a 2.574
 Inosine 60.55ab 67.84a 56.67b 2.423
 UMP 0.37 0.28 0.25 0.118
 Uridine 1.38a 0.77b 0.33b 0.113
Others
 Acetate 3.48b 4.38a 3.26b 0.136
 Ethanol 0.92 1.20 1.16 0.070
 Methylmalonate 5.81b 6.96a 7.39a 0.218
 Myo-inositol 34.96a 25.08b 21.13c 0.883
 Niacinamide 2.41 2.18 2.52 0.125
 3-Hydroxybutyrate 2.28ab 2.44a 2.03b 0.076
Different letters within the same column differ significantly (p<0.05).
IMP, inosine 5′-monophosphate; UMP, uridine monophosphate.