Table 2. Carbohydrate fermentation patterns analysis of PA5307

Sugar Result1) Sugar Result1) Sugar Result1)
Control α-Methyl-D-mannoside Turanose
Glycerol α-Methyl-D-glucoside Lyxose
Erythritol N-Acetyl-glucosamine + Tagatose +
D-Arabinose Amygdalin D-Fucose
L-Arabinose + Arbutin L-Fucose
Ribose + Esculin + D-Arabitol
D-Xylose + Salicin L-Arabitol
L-Xylose Cellobiose + Gluconate
Adonitol Maltose 2-Ketone-gluconate
β-Methyl-D-xylose Lactose + 5-Keto-gluconate
Galactose + Melibiose
Glucose + Sucrose
Fructose + Trehalose +
Mannose + Inulin
Sorbose Melezitose
Rhamnose Raffinose
Dulcitol Starch
Inositol Glycogen
Mannitol Gentiobiose
Sorbitol Gentiobiose +
The results were compared against the database from bioMerieux at https://apiweb.biomerieux.com.