Table 3. Violation status of antihelmintic residues in animal products

Antihelmintic	Animal food source	Residue level (µg/kg)	References
Ivermectin	Cattle (liver)	48	Escribano et al., 2012
	Sheep (liver)	43.7
	Pig (liver)	23
	Rabbit (liver)	15.8
	Milk	2
	Pigeon liver	58.5	Mestorino et al., 2017
Levamisole	Egg	599	Hossain et al., 2017
Oxyclozanide	Milk	130	Whelan et al., 2010
Levamisole		108
Oxyclozanide	Soft cheese	5.6
Levamisole		52
Rafoxanide	Beef	28.6	Cooper et al., 2012
Doramectin		13.8
Closantel	Milk (incurred)	41	Whelan et al., 2010
Benzimidazole	Bovine tissue	252.464	da Silva et al., 2017
Avermectin		100.025
Moxidectin	Lamb (incurred)	20.95	Michelle Del Bianchi et al., 2018
Mebendazole	Pork	16.4	Lee et al., 2017