Table 5. Effect of different aging temperature on Hunter color values of pork shoulder treated by electron beam irradiation

Storage (days) Temperature (°C) L* a* b*
Control Irradiated (2 kGy) SEM Control Irradiated (2 kGy) SEM Control Irradiated (2 kGy) SEM1)
0 50.98 50.25 0.69 18.64 19.22 0.26 5.01 5.34 0.18
2 2 55.73ax 47.63y 0.63 17.54by 18.98x 0.19 5.18b 5.01 0.20
10 50.53bx 46.10y 0.75 18.94a 19.00 0.27 6.32ax 4.91y 0.34
25 49.68b 47.57 0.90 19.19a 18.79 0.24 5.11b 4.94 0.30
SEM2) 0.64 0.87 0.22 0.25 0.16 0.37
4 2 48.62by 52.71ax 1.04 19.18a 19.44 0.31 6.16b 6.52b 0.57
10 48.70b 49.36b 0.95 19.84ax 18.80y 0.18 5.68by 7.14abx 0.34
25 56.59a 52.82a 1.62 17.39by 18.89x 0.29 8.36a 8.09a 0.35
SEM 1.46 0.97 0.29 0.24 0.52 0.33
8 2 45.66b 48.86 1.07 19.87a 19.78a 0.41 5.76y 6.60x 0.21
10 50.72ax 46.56y 0.90 18.80ab 19.17a 0.34 6.57 5.62 0.34
25 52.21a 48.63 1.44 17.57b 17.25b 0.65 6.65 5.97 0.49
SEM 1.17 1.14 0.56 0.38 0.26 0.44
n=9,
n=24.
Values with different letters within the same column differ significantly (p<0.05).
Values with different letters within the same row differ significantly (p<0.05).