Table 9. Color of fermented milk, Mozzarella cheese and Gouda cheese from Jersey and Holstein milk

		Lightness (L^*)	Yellowness (b^*)
Fermented milk	Jersey¹⁾	102.97±0.55^a	10.55±0.83^a
Fermented milk	Holstein²⁾	101.08±1.14^b	6.62±1.14^b
Mozzarella cheese	Jersey	102.22±1.11^a	18.14±0.39^a
Mozzarella cheese	Holstein	101.44±0.75^a	15.97±0.38^b
Gouda cheese	Jersey	89.70±0.22^b	20.92±0.30^a
Gouda cheese	Holstein	94.75±0.07^a	19.34±0.06^b

Data are mean±SD values.
Mozzarella cheese made with milk from Jersey.
Mozzarella cheese made with milk from Holstein.
Means with different superscripts in the same column are significantly different (p<0.05).