Table 2 Enzyme activities of control, kefir, ISO, and kefir+ISO groups (n=8)
Parameters | Control groupX±SX | Kefir groupX±SX | ISO groupX±SX | Kefir+ISO groupX±SX | p-value |
ALT (U/L) | 29.13±0.90 | 34.00±4.78 | 35.88±2.50 | 32.25±3.10 | 0.486 |
AST (U/L) | 81.75±2.98c | 85.88±3.24c | 145.75±11.16a | 113.38±7.74b | 0.001 |
CK (U/L) | 487.13±14.77c | 436.50±37.09c | 1794.75±69.13a | 1046.25±47.14b | 0.001 |
LDH (U/L) | 959.88±50.40b | 840.13±51.54b | 1867.63±94.99a | 941.13±73.48b | 0.001 |
a-c The difference between groups averages with different letters on the same line is statistically significant.
ALT, serum alanine aminotransferase; AST, aspartate aminotransferase; CK, creatine kinase; LDH, lactate dehydrogenase.