Carcass traits | Parameter (won) | Squared semi-partial correlation | Contribution (%) | |
---|---|---|---|---|
Auction Price (only cow) | Back fat thickness | −50.56** | 0.007 | 1.50 |
Eye muscle area | 8.78** | 0.001 | 0.21 | |
Carcass weight | 6.76** | 0.006 | 1.29 | |
Marbling score | 1,058.65** | 0.418 | 89.89 | |
Raising period | −0.97** | 0.033 | 7.10 | |
Intercept | 7,861.34** | R-square | 0.55 | |
Auction Price (only steer) | Back fat thickness | −89.06** | 0.001 | 0.23 |
Eye muscle area | 19.43** | 0.005 | 1.17 | |
Carcass weight | 1.75** | 0.033 | 7.73 | |
Marbling score | 808.89** | 0.384 | 89.93 | |
Raising period | −1.78** | 0.004 | 0.94 | |
Intercept | 10,781** | R-square | 0.54 |