Table 4. Effect of treatments on texture profile analysis of sucuk on 14^th d

Treatment	Hardness (N)	Adhesiveness (Ns)	Springiness (mm)	Cohesiveness	Gumminess (N)	Chewiness (Nxmm)	Resilience
Control	15.41 ± 8.38c	−0.062 ± 0.013	1.02 ± 0.047	0.78 ± 0.042	12.91 ± 6.56	13.39 ± 7.28	0.89 ± 0.133
Peptide	20.40 ± 7.30bc	−0.048 ± 0.033	0.82 ± 0.183	0.78 ± 0.040	23.18 ± 10.67	19.96 ± 12.47	0.78 ± 0.085
MD1210	31.08 ± 11.66ab	−0.051 ± 0.026	0.80 ± 0.212	0.73 ± 0.083	21.43 ± 18.13	19.35 ± 18.96	0.82 ± 0.172
MD1220	35.83 ± 5.86a	−0.042 ± 0.028	0.97 ± 0.010	0.80 ± 0.032	34.59 ± 10.45	33.67 ± 10.05	0.86 ± 0.139
MD1910	30.82 ± 9.75ab	−0.046 ± 0.036	0.76 ± 0.142	0.80 ± 0.040	33.07 ± 12.15	25.25 ± 8.85	0.90 ± 0.201
MD1920	29.27 ± 6.53ab	−0.065 ± 0.035	0.95 ± 0.217	0.81 ± 0.045	37.32 ± 15.36	36.51 ± 17.01	0.96 ± 0.170