Advanced Search List

Search Keywords

Author: Joong-Kyu Lee

1 Articles are founded.

Effects on the Qualities of Proteolysis to Beef by Non-coating and Coating Protease Treatment
Korean J Food Sci Anim Resour 2016;36(1):114-121.
https://doi.org/10.5851/kosfa.2016.36.1.114
HTML PDF PubReader